On the day of the Cherry Blossom Festival, a group of my friends joined me for lunch at Asian Spice- an Asian Fusion restaurant located conveniently in Chinatown. The inside of the restaurant looked very chic--with a bar along the left side of the restaurant right near the entrance.
Their menu was very extensive--with appetizers ranging from Malaysian Beef Satay to Bombay Samosa. Carlo ordered the Wonton Soup for an appetizer. It came as a large portion and tasted as good as it looked! He ordered the Pad Thai for an entree-which was probably the best I've had. Nice and sweet-not too salty, with just the right flavoring.
Wonton Soup |
Pad Thai |
I decided to order Sushi--so I chose the Spicy Crunchy Shrimp Roll. This was the first time I had ever had cooked sushi.... and to be honest, I think I like it a LOT better! It was absolutely the tastiest sushi I've ever had. Not too spicy, but nice and crunchy, with lots of flavor. It certainly wasn't the most elaborate item on the menu-but if I were to go again, I would order the same thing.
Spicy Crunchy Shrimp Roll |
Thai Basil Chicken |
Trinh's friend ordered Teriyaki Chicken. Plain and simple, but very well made.
Chicken Teriyaki |
Each dish was very presentable, and the portions were just right.
I am definitely going back to Asian Spice. With entrees averaging at about $16-$17, it isn't the cheapest place to eat in Chinatown, but the service, the atmosphere, and the quality of food make it well worth going. I definitely would recommend this restaurant! :)
I am definitely going back to Asian Spice. With entrees averaging at about $16-$17, it isn't the cheapest place to eat in Chinatown, but the service, the atmosphere, and the quality of food make it well worth going. I definitely would recommend this restaurant! :)
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